One of the most asked questions we got from our food truck was
"Do you have a restaurant?" so when we were offered the opportunity to work with Simon Properties in the Independence Center Food Court, we found a way to expand our growing business.
Even with our expansion we will continue to have our food truck available for events, year round. We also have a catering menu available to order at our food court outlet.
Filipino Food Rising Popularity
Filipino cuisine has become more popular in the last couple of years. In addition to the number of talented Filipino chefs making new interpretations of the food, many prominent TV chefs have recently been praising Filipino food and giving it a much higher profile .Bon Appetites Top #2 New Restaurant 2016 is Bad Saint is a Filipino restaurant in DC
The dishes that define Filipino food are: lumpia (egg rolls), pancit (stir-fried noodles) adobo (meat braised with soy sauce, vinegar and spices), skewers of barbecued pork and chicken, menudo (pork stew with tomatoes, peppers, potatoes) , island pork ribs, longonisa (sweet chorizo).
These are just some of the daily staples at Tito’s BBQ & Kitchen!
We also have our specialties made from scratch empanadas, siopao (Steamed buns) and banana spring rolls.
To balance the savory tastes of our food, we added “Tito’s Treats” to our menu. We partnered with Ramar Foods to bring Magnolia Tropical Ice Cream. Tropical Filipino flavors like Mango, Ube ( purple yam ) Coconut made into milk bars offers a taste of true paradise.
Filipino food ….is a fusion of many different cuisines and influences, and no one gets this better than TITO’S BBQ & Kitchen
Please see our MENU BELOW